Beijing Kangyue Bojian Nutrition Technology Co., Ltd.

Kangyue Bojian is a wholly-owned subsidiary of Inner Mongolia Changhui Biology, a modern technology enterprise providing consumers with functional herbal health foods and light health solutions. Its products, rose syrup drink, sea buckthorn puree, and Changhui Milk Thistle Black Sesame Tablets, use natural ingredients as raw materials to provide green and healthy products for consumers.